There's a small parking lot that's shared with the other stores there, but hey, there's an actual lot and it's free, so don't complain.

As an "amuse-bouche" (a burger place with an amuse bouche, eh? Fancy ...) they brought out a spoonful of shiitake mushrooms in "pure umami ketchup."

It's my first visit so naturally I got the Umami burger (parmesan crisp, roasted tomatoes, shiitake mushrooms, Umami ketchup, onions, $8) and a side of Malt Liquor tempura Onion Rings ($2.50)

Onto the Umami Burger.

Though, personally this burger is missing a lil something for me. I miss that 'crunch' I get when I bite into a burger filled with lettuce and onions. The crispness that comes out, the textural and flavor play. I suppose that won't be adding to the "umami" rating. Iceberg lettuce would totally kill this burger, but maybe ... arugula? Methinks a bit of arugula would do it for me.
That was a personal preference, don't judge me :P I still enjoyed the umami burger quite a bit and I plan on coming back for it and to try the other burgers, such as their Pork&Stilton and their specials (currently Ahi Tuna burger) - working 3 blocks away would help this mission a lot!
PS. For extra incentive, they have a BYOB policy with no corkage, and they also sell Cake Monkey cakewiches and Yo-Hos which, while not cheap ($4), are yummy!
Umami Burger
850 S La Brea
Los Angeles, CA 90036
(323) 931-3000

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