These tiny dried squids are products of Sabah from my sister who is working in KK. I like it so much - the squids are soft to bite and not too salty. I cook it in a very simple way by stir fry with some onions & chilies.
'PUBLIC ENEMY NUMBER ONE'
.Easy Recipes
1. Cakes / Cheesecakes
2. Kuih-muih
3. Desserts
4. Pies/Tarts/Pastries
7. Bread/Pizza/Roti/Dough
8. Noodles / Pasta
9. Rice
A - E
A to E
Appetizers Recipes
Asian
Baked Goods
Beef Recipes
Breakfast and Brunch
Chicken Recipes
Chocolate
Desserts
Dishes - Chicken
Every Day Cooking Recipes
God
K - O
Lasagna
culver city
0 comments:
Post a Comment