SMOKED SALMON SANDWICHES

SIngredients:

Thinly sliced smoked salmon
6 slices white bread
Cream cheese to taste

Method:

1. Spread cream cheese on insides of both slices of breadfor each sandwich, to taste.
2. Usually a thin layer will suffice.Place salmon in a layer on bottom slice of buttered breadfor each sandwich, covering entire slice.
3. Put sandwiches together and remove crustswith knife. Cut sandwiches into triangles.