500g peanut (skin removed)
2000ml warm water
1/2 tbsp alkaline water
3 litre water
200ml sugar
5 pandan leaves
Method:
- Boil water, add in 1/2 tbsp alkaline water, mix in the peanuts. Let them soak for 1 hour.
- Scoop the peanuts out and dry them. Remove the exterior skin and wash again.
- Boil water, add in the peanuts. Cook for 3 hours til the peanuts soften.
- Add in sugar and pandan leaves cook till fragrance.
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