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Apple Compote

Ingredients:

5 green apples
1 tbsp lemon juice
1/4 cup brown sugar
1 cinnamon stick
3 star anise
1/2 cup prunes
1/2 cup raisins

Method:

  1. Peel , core and dice apples. Place apple in a pot and add lemon juice.
  2. Add the rest of the ingredients. Bring to boil and then lower heat to simmer mixture till apples are soft.
  3. Serves warm or cold with ice cream or custard.

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