Honey, Garlic pork Ribs

Serves 3-4

Ingredients:

700g pork ribs

1/4 cup honey

2 tbsp soy sauce

2 tbsp white vinegar

2 cloves garlic, minced

1/2 tsp baking soda

1/4 tsp salt

1/2 tbsp brown sugar

Method:

1. Preheat oven to 190ºC.
2. In a large bowl, combine the honey, soy sauce, vinegar, garlic and brown sugar. Stir till honey and sugar are completely dissolved, then stir in the baking soda. The mixture will begin to foam.  Transfer ribs to the bowl and turn to coat. 
3. Cover a roasting tray with foil and arrang the ribs meat-side-up on the sheet. Pour excess sauce over and sprinke with the salt.
4. Bake for 1 hour, turning every 20 minutes.