Pattaya Fried Rice

This was our dinner last night. I was too tired after returning from office & not in mood to cook varieties or anything complicated. Fried rice always in mind as rescue when such situation arises...hehe. After all were ready then I remembered Nor's demonstration wrapping fried rice in omelet & decided to try... leave to Nor to judge mine above...hehe. Anyone interested can check here on step-by-step demo by Nor (Tganu). Maceh ya Nor.

Here is recipe for the rice:

(Serves 5 people)
INGREDIENTS:
5 bowls rice
5-6 Shallots*
2-3 cloves Garlic* (* sliced) 
2-3 Red/Green Chilies - pounded 
1 tbsp TomYam paste (I used Adabi) 
1 tsp Curry Powder
Oyster Sauce
Soy Sauce
2-3 Sausages - sliced 
Mix Veg - cauliflower, french beans, cabbage - chopped 
Salt & pepper


METHOD:
1. Season rice with salt & pepper.

2. Heat up some oil & fry shallots & garlic until brown. Put aside.

3. Fry sliced sausages & put aside.

4. With remaining oil, stir fry pounded chilies, tom yam paste & curry powder until fragrant.
Add in oyster sauce & soy sauce.
Add in vegetables.
Add in rice & stir until well mixed.
Add in fried onions, garlic & sausage.

5. Wrap in omelet (optional).
Serve with crackers and whatever else you like....enjoy!