In Sarawak, stalls selling fresh grilled chicken wings are common scene everywhere which has a high demand. The unique feature is the hot red colour.
INGREDIENTS:
8 pieces Chicken Wings
2-3" Ginger*
2 cloves Garlic* (* blended)
3 tbsp Chili Paste
1 tsp Freshly Grounded White Pepper
2-3 tbsp Honey
2-3 drops Red Color
Salt
METHOD:
1. Marinate wings with all ingredients.
2. Grilled until cooked.
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