This is our breakfast today.... also an occassion of officiating my new bowl set....
Quite a simple recipe... too tired and lazy to type the recipe.... in case anyone needs it, just shout & I'll update it later if required.
UPDATE: Recipe updated herewith in BM based on request from Eena. English translation later if requested.
BAHAN2:
1 kg Mee Kuning - basuh untuk hilangkan minyak & tos
1 sb Lada Hitam*
5 biji Bwg Merah*
2 biji Bwg Putih*
2" Halia*
1 sb Rempah Sup* (* blender halus)
1/2 ekor Ayam - potong2
Sayur Sawi, Taugeh
Taburan - bwg goreng, daun bwg/sup
Garam
CARA2:
1. Panaskan sedikit minyak & tumis bhn blend sehingga wangi.
Masukkan ayam, garam & kacau sebentar.
Masukkan air secukupnya & tutup sehingga ayam empuk.
2. Tutup api, masukkan sayuran & mee & terus di hidang.
Taburkan bwg goreng & daun byg/sup.
Makan bersama cili pes atau cilipadi potong + kicap + limau.... wal....lah!
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